Comments on: Food Roots – July 16: where does your food come from?

By: renee @ FIMBY

renee @ FIMBY — Fri, 17 Jul 2009 02:10:19 +0000

This is great to have more participants this week. Looking forward to reading everyone’s post. I shared a bit of my heart and personal history on mine.

By: Raspberry love | FIMBY

Raspberry love | FIMBY — Fri, 17 Jul 2009 02:09:34 +0000

[...] contributing these memories over at Nourishing Days Food Roots. If this isn’t food roots I don’t know what [...]

By: Amanda

Amanda — Thu, 16 Jul 2009 19:12:35 +0000

We’re all about turnips at our place today!

By: Organic & Thrifty

Organic & Thrifty — Thu, 16 Jul 2009 16:38:37 +0000

Hi!

I’m sharing some thoughts and information on growing ultra-local food; perennial vegetables!

Carrie @ Orgranic & Thrifty

By: Perrenial Vegetable Gardens : Organic & Thrifty

Perrenial Vegetable Gardens : Organic & Thrifty — Thu, 16 Jul 2009 16:36:33 +0000

[...] For more sustainable gardening talk, visit Shannon over at Nourishing Days for more talk on “Food Roots”. [...]

By: 5 More Vegan Recipes an Omnivore Will Love

5 More Vegan Recipes an Omnivore Will Love — Thu, 16 Jul 2009 15:04:33 +0000

[...] I am linking this post to Kimba’s DIY Thursday, because these recipes are afterall…Do-It-Yourself! This has also been shared with Nourishing Days’, Food Roots. [...]

By: Kimberly Hartke

Kimberly Hartke — Thu, 16 Jul 2009 14:13:41 +0000

Hi, thanks so much for this carnival. I have submitted a post about a wonderful way to save money at the Farmers Market, the source of most of my food these days. On Saturdays I visit one or more market to stock my refridge.

This morning I had the best peach EVER from one of last Saturdays forays.

Yum!

Kimberly

By: Denise

Denise — Thu, 16 Jul 2009 12:36:11 +0000

My post is about our eggs – fresh from the backyard!

I wish I liked Pesto but I do not – too rich for me.