Today at Simple Bites I am sharing the two reasons I make homemade salad dressings (cost and health) and three of our favorite recipes:
- Garlic-Herb Vinaigrette
- Balsamic Vinaigrette
- Buttermilk Ranch Dressing
We have been eating so much salad lately with our wonderful lettuce crop being a great producer this year. Having these salad dressings really keeps things interesting and tasty!
Head on over to read the full article with recipes.
One Response to Three Homemade Salad Dressing Recipes
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Thanks for sharing – they look yummy! How long does each dressing keep for? Do you keep the ones with oil in the fridge or on the counter? I threw away all our bottled stuff a couple of months ago, but we are eating less salad now because it takes a bit of time to make dressing every night. I noticed your picture of the buttermilk dressing was in a large quart jar, so maybe it will keep for a while? How long does it take you to go through that?
THANKS!
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