The above video contains snippets of reviews coming in for Surviving Off Off-Grid, one book that I highly recommend for those who are either disillusioned with things or already interested in agrarianism. Since before we were married the papa and I talked of gardens and country living. He, raised in the city but with fond [...]
Last week we had a rainy day that lent itself to learning a skill that I have avoided for quite some time – cheese making. I had planned to spend this past winter learning all sorts of useful skills that I lack, but apparently I never got to it. So a rainy spring day seemed [...]
Just last week I was thinking about how we have gotten into a breakfast rut and how, frankly, it didn’t really bother me. The last few months we have rotated three breakfasts – oatmeal porridge, smoothies, and eggs. (I always make eggs or meat for myself.) Then one morning when I asked "Eggs for breakfast?" [...]
I started reading blogs back before our oldest son was born. In researching things like homesteading, homemaking, cooking, traditional foods, and more I kept coming across these websites called "blogs". So one day I decided it would be fun to start one of my own. Before ending up in this space I started three blogs [...]
It’s probably not surprising that the topics of my latest contributions around the web are saturated fat and growing food for freedom. The first of these articles is over at Simple Bites and covers children’s need for saturated fat. Here’s an excerpt from the full article: When all you have heard for 30 years [...]
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