From the monthly archives: May 2011
We are set to have two 90 degree days in a row, which to me means summer. This summer is going to be a little different in that we are preparing for some big changes that will happen, Lord willing, in September. The papa has decided to take some time off of work here and [...]
I had never even considered making ghee until my husband started the GAPS diet. Why would I when we eat so much butter with no problems? But butter contains milk solids, which some find allergenic. So I looked into it and found an easy method that Kimi shared a while back. After making it I [...]
Clafoutis sounds like such a fancy pants dessert, but it’s really like a pudding and a pancake all in one. By pouring a batter over fresh fruit you end up with a super easy, beautiful dessert.
Admiring the things we do not plant.
Last week we had a series of rainy days. When the sun shines and I can get my hands in the dirt I seem to forget the importance of the rainy days. Without them where would be? After one full day of rain, though, the little ones start to get antsy… and so do I. [...]
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All information found on Nourishing Days is editorial in nature and therefore meant to motivate and inspire rather than be construed as medical advice.
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