I am nestled in at the homemade built-in desk wood burning stove as I type. After breakfast, dishes, digging a garden bed, and lunch I thought I’d take a break to share with you the winners of last week’s giveaway of Simple Food {for winter}.

The winners are:

• Carla gcgrytdal@…
• Erin Rae ergardner@…
• Julie julie-scott@…
• Amber onemamma@…
• Heidi S snhks@…

All of you have been sent a free copy of the ebook so check out your inboxes!

I so appreciate all of you who participated, so if you are still interested in getting the book I thought I’d give you a bit of a discount. How does 30% off sound?

From now until November 28 at midnight you can receive 30% off your Simple Food {for winter} ebook purchase by using the code THANKS30.

You can see all of the details of the book here, but I thought I’d share a tidbit with you in case you are not familiar:

Learn How To…

• Make creamy soups that will leave all of the goodness of your raw and cultured dairy intact.
• Make grain-free biscuits that are tender on the inside and crisp on the outside.
• Identify and prepare the foods that your body needs most during the winter.
• Stay out of the grocery store and start eating from your own homegrown, home preserved foods.
• Pair every dish with an enzyme-rich condiment or side dish that will aid digestion and boost your immune system.
• Use those squash, turnips, kale, lacto-fermented and dehydrated vegetables that are the backbone of winter vegetables.
• Get the most out of your beans through soaking and sprouting.
• and much, much more.

Here Are 30 Grain-Free Recipes To Get It Done

• Blended squash & roasted garlic soup
• Broccoli Cheddar Soup
• Simple French Lentil Soup
• Slow Cooker Black Bean Soup
• Slow Cooker Navy Bean & Bacon Soup
• Slow Cooker Split Pea Soup with Bacon
• Slow Coker Sprouted Ethiopian Lentils
• Winter Vegetable Soup
• Cheeseburger Soup
• Cod Cioppino
• Italian Meatball Soup with Greens
• Salmon Chowder
• Simple Chicken Soup with Herbs
• Thai Chicken & Coconut Soup
• Winter Minestrone
• Beef Stew
• Braised Beef Shanks
• Cabbage Bolognese
• Chicken Liver & Mushroom Gravy over Mashed Potatoes
• Pork Carnitas with Cilantro-Lime Spaghetti Squash
• Slow Cooker Dijon Chicken and Broccoli
• Sprouted Lentil and Beef Chili
• The Frittata (a formula)
• Buttermilk Biscuits
• Carrot & Sauerkraut Salad with Caraway
• Garlic-Rosemary Crackers
• Roasted Brussels Sprout, Celery, & Blue Cheese Salad
• Skillet Cornbread
• Sprouted Garbanzo Hummus
• Winter Boost Smoothie
• Crème Fraiche
• Homemade Stock
• Lacto-Fermented Vegetables
• Sauerkraut

get the ebook

$10