***Congratulations to random commenter #16, Motherhen68. You won the Garden of Eating giveaway. I will be contacting you :)*** Ice cream is probably one of my favorite foods. Unfortunately almost all commercial ice creams are made with conventional dairy, white sugar, high fructose corn syrup and weird additivies that are difficult to pronounce. For this…
“Or what if I had simply grown up in a time when food was seasonal? When there was, in each year, a time of more and a time of less? When food was not just there in packages on the supermarket shelf all year?” ~ Jessica Prentice ~ Welcome to another edition of Food Roots!…
I first heard of The Garden of Eating: a produce dominated diet when I started researching the benefits of a grain-free diet. I did a quick search on library loan and was glad to see that they carried it. Within a week it was in my book basket. I was able to read through most…
“Or what if I had simply grown up in a time when food was seasonal? When there was, in each year, a time of more and a time of less? When food was not just there in packages on the supermarket shelf all year?” ~ Jessica Prentice ~ Welcome to another edition of Food Roots!…
