From the monthly archives: August 2011
This morning I was stumped for what to make for breakfast. We didn’t have enough eggs for our usual scrambled eggs, smoothies didn’t sound great, I had no soaked oats, and not enough in my grain-free flour stash to make these coconut flour pancakes. Someone on facebook mentioned a Dutch Baby pancake, which I knew [...]
right now, I am… so thankful for cool nights and not-too-warm afternoons that allow for more enthusiasm in the kitchen. enjoying hot morning tea before the sun comes up and the rest of the house begins to stir. thankful for a return of energy and the lessons I learned before its return. feeling like [...]
The days of nausea have mostly subsided and I find my appetite reappearing even if it is a bit finicky. In this second trimester, post-nausea and pre-too-big-to-move-around-normally, I am finding it a bit easier to focus on what I should be eating. But what exactly does an ideal pregnancy diet look like? One of the [...]
This post is originally from August, 2009… back when I was actually preserving food. More on that soon, but now a recipe for those overwhelmed with cucumbers. This past weekend we picked up a few treasures at the farmer’s market, namely 1/2 bushel of pickling cucumbers and a huge bunch of dill taller than my [...]
It’s that time of year again – when summer squash is either plentiful in the garden or your neighbors are bringing it over in abundance. Either way, it can be hard to come up with ways to use it all up beyond just shredding it for zucchini bread. So I did a little brainstorming over [...]
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All information found on Nourishing Days is editorial in nature and therefore meant to motivate and inspire rather than be construed as medical advice.
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