If you have been gluten-free for any period of time, you know there is just as much gluten-free junk food out there as there is gluten-filled. From unpronounceable gums to highly-processed starches to recipes wholly dependent upon high-arsenic rice flour, it’s hard to know how to nourish one’s family while navigating it all. …
I stand in the kitchen snuggling my cooing babe while looking up at her oldest brother and the juxtaposition leaves me breathless. I hold onto that baby like she’s oxygen because, I ask myself daily, will this be the last one? I know I’ve asked myself the same thing with the previous three but I’m…
It has taken me some time, but I am very happy to say that the mini cookbook I’ve been working on is now finished. This book of gluten-free, dairy-free, starch-free, gum-free, and rice-free recipes is near and dear to our family table and I look forward to sharing it with you all… and for FREE, for a short period of time.
Our new favorite pancake recipe is free from gluten, eggs, dairy, and gums.
