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Nourishing Days - Page 54
Nourishing Days

Nourishing Days

Faith | Family | Real Food | Off-Grid Homesteading

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Nourishing Days
Nourishing Days
Faith | Family | Real Food | Off-Grid Homesteading

And you thought that was Vitamin C?

As with most modern things, what you see is rarely what you get. Here is a snippet from a recent Diverse Health Services blog post worth reading: “In the early twentieth century, investigators began discovering that certain noncaloric elements in food, or vitamins, are required for the proper functioning of the body. Chemists, following the reductionist…

Read More And you thought that was Vitamin C?Nourishing Days - Page 54

The Homestead: 3.7.17

I’ve spent much of the past week with jars, two canners, and a whole lot of bovine. A week ago we picked up the first three boxes that make up the butchering of a bull. That Wednesday I got a great deal of help from the ladies in our community and we put up 105…

Read More The Homestead: 3.7.17Nourishing Days - Page 54

Sprouts: An Inexpensive, Simple Way to Grow Enzymes in Your Kitchen

I tend to paralyze easily when something seems like a large undertaking. Before I gave it a try, cheesemaking was like this for me. Now we have a couple of simple goat milk cheeses I make and it seems crazy how easy that is. This also happened to me last week when Annie and I decided to clean…

Read More Sprouts: An Inexpensive, Simple Way to Grow Enzymes in Your KitchenNourishing Days - Page 54

Canning (Soaked) Dried Beans

Sometime last year I came upon several boxes of bagged dried beans. These were fairly old and, after trying a few pounds, I found them quite tough even after a long simmering. At this same time I happened to have a neighbor coming over to help out with household chores (ahem, dishes) while I was…

Read More Canning (Soaked) Dried BeansNourishing Days - Page 54

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We're Stewart and Shannon. We live off-grid on our little Texas homestead with our seven children. While homeschooling our children we work together as a family to try to grow as much of our own food as we can. We write about nourishing a family on real food, raising animals, gardening in a hot climate, off-grid living, parenthood, and The Only Savior of Sinners, Jesus Christ. Thanks for being here!

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All information found on Nourishing Days is editorial in nature and therefore meant to motivate and inspire rather than be construed as medical advice. Any statements or claims about the health benefits of supplements or foods made here have not been evaluated by the FDA and as such are not intended to diagnose, treat, cure or prevent any disease. And in the spirit of full disclosure: I do earn a small commission from some links, images and advertisements on this site. This includes Amazon affiliate links to books and other useful items that we have purchased or support.

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  • Home
  • About
  • A Journey of Pictures
  • Resources
    • Cultured Food
    • Fluffy Coconut Flour Pancakes
    • Health
    • Homesteading Products
    • Life and Death
    • Videos
    • Sermons
    • The Free Grace Broadcaster
  • Our Books
    • Traditional Meals for the Frugal Family
    • Traditionally Fermented Foods
    • Wholesome Gluten-Free
    • 100% Rye
    • The Doable Off-Grid Homestead
  • Contact
    • Hire Us
  • Recipes
    • Baked Goods and Desserts
    • Breakfast and Eggs
    • Homemade Basics
    • Main Dishes
    • Sauces, Spreads, and Dips
    • Snacks
    • Soups, Stews, and Chilis
    • Vegetables
  • Advertise
Nourishing Days - Page 54